Stella Rosa Golden Honey Peach

Description

Stella Rosa Golden Honey Peach is a proprietary blend produced primarily from the Moscato grape, infused with custom natural peach and honey flavors that make this wine truly unique. This slightly sparkling wine bursts with notes of honeyed stone fruit on the palate, begging to be paired with any celebration.

After being harvested, the grapes are pressed, centrifuged, and then held cold at 28 degrees Fahrenheit to prevent early

fermentation. The juice is fermented at various intervals throughout the year to retain freshness and Stella Rosa’s iconic delicate sweetness. The same technique is used when infusing peaches and honey to capture fresh flavors. During fermentation, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled to prevent further fermentation. The wine’s bright acidity and low pH strike the perfect balance with the wine’s inherent sweetness – without being heavy or cloying.